Please use the UCS Contact for each taster session to discuss the content of the taster. All bookings should be made through schoolsliaisonucs.ac.uk| or by contacting Rachael Miller on 01473 338759.
A Taste of Business
An interactive workshop designed to discover more about studying business management. The session will include decision making exercises
Venue: UCS Ipswich
Maximum number of students: 20
Length of session: 3 hours
Year group: Year 10-13
Event Management
(Pathways available in Hospitality, Leisure, and Tourism)
Event Management is an evolving, fast paced and exciting industry. In this taster session students will learn what the role of an Event organiser is along with the skills and personal qualities required. They will also have the opportunity to identify what key elements go into the actual planning and implementation of an event. Students will have the option to speak with people from the events industry and ask any questions they may have.
UCS Contact: Judy Marsden, j.marsdengyc.ac.uk|
Venue: UCS Great Yarmouth
Number of students: 4-20
Length of session: 2hrs
Year Group: 11/12
Tourism: Different, Dynamic, Rewarding
To find out more about Tourism and how it works, come and talk to people from the tourism industry and see what a degree in Tourism Management can do for you.
UCS Contact: Laura Locke, l.lockeucs.ac.uk |and Anita Beresford-Webb, a.beresfordwebbucs.ac.uk|
Venue: UCS Ipswich
Maximum number of students: 30
Length of session: 3 hours
Year Group: 12/13
Please use the UCS Contact for each taster session to discuss the content of the taster. All bookings should be made through schoolsliaisonucs.ac.uk| or by contacting Rachael Miller on 01473 338759.